Vegan White Baking Chips

40% cocoa butter

Bring goodness and a dose of creativity to your desserts and snacks with our Vegan White Baking Chips. Made without dairy and free of 14 allergens, they are the ideal alternative to white chocolate. What’s more, our baking chips are made with quality cocoa butter for that melt-in-the-mouth enjoyment! Whether for cooking or for snacking, their creamy sweetness is simply irresistible.

Where to Buy

$70.00

Case of 8 units x 225 g

Nutrition Facts

Per 1 tablespoon (15g)
Calories 90
	% Daily Value*
Total Fat 6 g	8 %
Saturated 4 g + Trans 0 g	19 %
Total Carbohydrate 9 g
Fibre 0 g	0 %
Sugars 5 g	5 %
Protein 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 0 mg	0 %
Calcium 0 mg	0 %
Iron 0.1 mg	1 %
5% or less is a little, 15%* or more is a lot

Ingredients

List of ingredients

Cacao butter*°, Sugar*° (cane sugar*°), Tapioca starch°, Rice syrup solids powder°, Rice maltodextrin°, Vanilla*°.

*Fairtrade certified. °Certified organic.

Allergen statement

Ingredients manufactured and transformed in an allergen-free facility: Milk FREE • Peanut FREE • Tree nut FREE • Gluten FREE • Wheat FREE • Egg FREE • Sesame FREE • Soy FREE • Mustard FREE • Sulphite FREE • Casein FREE • Lupin FREE • Fish FREE • Crustacean & shellfish FREE.